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Organic rice has been rising in popularity due to the increased health benefits it offers, thanks to its nutrient-rich compounds. Traditional rice is farmed using chemical pesticides that strip away the grain's healthy nutrients and leach harmful chemicals like arsenic into the plant. Organic rice, on the other hand, is made using bio-fertilisers and other natural sources, which keep the beneficial nutrients of rice intact and work as a booster of health.   As a carbohydrate, rice is one of the most important components of our diet and is a fundamental staple in most cuisines around the world. The health benefits...

With every passing day, people are becoming more conscious of their dietary choices and opting for healthy food that is not only good for their bodies but also for the environment. Owing to this, there has been a significant rise in the popularity of organic food.   Organic food is produced without synthetic pesticides, herbicides, fertilisers, or genetically modified organisms (GMOs). The cultivation methods used in organic farming promote soil and water conservation, reduce pollution, and prioritise animal welfare. Making a conscious choice to shift from harmful chemicals that are bad for health and worse for nature, individuals have realised the...